Blake is King of Jelly and Salsa!
He's canned so much jelly & salsa we're running out of room to store it. It's invading my sewing room space. Grrrrr!
So far, he's made 5 cases of strawberry, mulberry/blackberry, peach jelly, fig perserves. And this weekend he added 2 1/2 cases roasted tomato-garlic salsa. We have jelly and salsa coming out of our ears!!!! But as icky as that sounds - it's a good thing. All this will be family Christmas presents in a few months.
Mmmm, chips & salsa. Yummm, biscuits with homemade jelly.
Life is good.
Sunday, August 16, 2009
Posted by Donna Mc at 3:40 PM